Slow Cooker Smothered Pork Chops

If you’re looking for a true “set it and forget it” slow cooker meal using just a few ingredients, try these mouthwatering slow cooker smothered pork chops! The result is an incredibly warm and comforting meal idea that the whole family will love!

Slow Cooker Smothered Pork Chops

Recipe from TheCountryCook.com

Ingredients:

4 bone in pork chops
1 teaspoon minced garlic
1 envelope pork gravy mix
1 – 14 oz. can chicken broth
1 – 10.5 oz. can cream of chicken soup
1 envelope dry onion soup mix
optional to thicken gravy: 2 Tablespoons cornstarch plus 2 Tablespoons water

Directions: Pour chicken broth, cream of chicken soup, gravy mix, onion soup mix, and garlic into slow cooker and whisk together. Place pork chops inside slow cooker and cover. Cook on low for 7-8 hours or until tender. To thicken gravy, first carefully remove meat from slow cooker. Then dissolve cornstarch with cool water in a separate cup, and pour into slow cooker. Stir well, cover lid and cook on high for about 10-15 minutes until thickened. Serve pork chops with gravy on top – gravy is also delicious to serve with mashed potatoes!

Written by Lina for Hip2Save. Lina is a proud mom of 2 small kids who loves photography, all holidays, cooking, thrift store makeovers, bargain shopping, and DIY makeovers. Her goal is to create a beautiful life and stylish home on a dime! To see all of Lina’s recipes created just for Hip2Save, click here.